Equations are not being displayed properly on some articles. We hope to have this fixed soon. Our apologies.

Bagadi, R. (2016). TRL Non Dessicantic Alcoholic Beverages. (Universal Engineering Series). ISSN 1751-3030. PHILICA.COM Article number 852.

ISSN 1751-3030  
Log in  
Register  
  1271 Articles and Observations available | Content last updated 16 December, 19:01  
Philica entries accessed 3 493 749 times  


NEWS: The SOAP Project, in collaboration with CERN, are conducting a survey on open-access publishing. Please take a moment to give them your views

Submit an Article or Observation

We aim to suit all browsers, but recommend Firefox particularly:

TRL Non Dessicantic Alcoholic Beverages. (Universal Engineering Series). ISSN 1751-3030

Ramesh Chandra Bagadiunconfirmed user (Physics, Engineering Mechanics, Civil & Environmental Engineering, University of Wisconsin)

Published in engi.philica.com

Abstract
TRL Non Dessicantic Alcoholic Beverages. (Universal Engineering Series). ISSN 1751-3030.

Author:
Ramesh Chandra Bagadi
Founder, Owner, Co-Director And Advising Scientist In Principal
Ramesh Bagadi Consulting LLC (R042752)
Madison, Wisconsin-53715, United States Of America.

Email:
rameshcbagadi@uwalumni.com

Permanent Home Address:
MIG-905, Mithilapuri Colony,
VUDA Layout, Madhurawada, Visakhapatnam 530 041,
Andhra Pradesh State, India.

Telephones:
+91-9440032711, +91-7702721450, +91-891-2501619 (Land Line)

Universal Reach Address:
URL8.0, U8.0 of the stated Spaces in [0]

Article body

TRL Non Dessicantic Alcoholic Beverages. (Universal Engineering Series). ISSN 1751-3030.

Author:
Ramesh Chandra Bagadi
Founder, Owner, Co-Director And Advising Scientist In Principal
Ramesh Bagadi Consulting LLC (R042752)
Madison, Wisconsin-53715, United States Of America.

Email:
rameshcbagadi@uwalumni.com

Permanent Home Address:
MIG-905, Mithilapuri Colony,
VUDA Layout, Madhurawada, Visakhapatnam 530 041,
Andhra Pradesh State, India.

Telephones:
+91-9440032711, +91-7702721450, +91-891-2501619 (Land Line)

Universal Reach Address:
URL8.0, U8.0 of the stated Spaces in [0]

One can note that Most Alcoholic Beverages with Significant Percent Volume of Alcohol have a Dessicating Effect on ones’ body. This is because of the effect of Heat Of Alcoholic Oxidation on the Body Cells which Dries Up All The Water therein. Therefore, we can control

a)The Level of Fermentation in the Process of Making Alcohol

b)Percentage Component Of Alcohol in the Alcoholic Beverage Base

c)Reaction Rate Of Alcoholic Oxidation which is Determinant Of Rate Of Heat Release for Preventing any Departure of the Body from the state of Homeostasis.

d)Percentage of Water in the Alcoholic Beverage

 

such that the Alcoholic Beverage does not have a Dessicating Effect on the Body Cells. One can calculate the Critical Levels of a), b), c) and d) using author’s [1], [2], [3] namely

 

[1] Bagadi, R. (2016). TRL Universal Long Range Space And Time Based Algebra. (Universal Engineering Series). ISSN 1751-3030.. PHILICA.COM Article number 771.

[2] Bagadi, R. (2016). TRL Universal Positive Real Order Sequence Of Primes Finding Hyper Refined Scheme. (Universal Engineering Series). ISSN 1751-3030. PHILICA.COM Article number 806.

[3] Bagadi, R. (2016). TRL Variable Location (Instantaneous) Norm Calculation Of A Continuous Prime Metric Sub-Set Within A Prime Metric Domain Super-Set. (Universal Engineering Series).  Coming Soon.

 

The aforementioned type of Modification to the generally available Band of Alcoholic Beverages is Very Necessary (especially the Alcoholic Beverages that College Students consume) as most College Teens are Mixing Gangster Vice with Teen High Fashion and are being all airs about it. Since, we cannot influence a Teen Mindset, we can change their Beers.

 

References

 

0.Bagadi, R. (2016). TRL The Universal Recursive Access Technology Even Through Quantum Lenses. (Universal Engineering Series). ISSN 1751-3030. PHILICA.COM Article number 671.

1.www.vixra.org/author/ramesh_chandra_bagadi

2.http://www.philica.com/advancedsearch.php?author=12897

 

Moral

Ekovaasi Sarva Bhootaan Antaraatmah (It is the One That Pervades All)

                                                                                        —-Ramesh Chandra Bagadi

 

 

Acknowledgements

 

The author would like to express his deepest gratitude to all the members of his Loving Family (especially my wife Radha Boddepalli, sisters Vimala Chandrika Bagadi, Vasantha Lakshmi Bagadi, mother Damayanthi Paila and Father Ananda Rao Bagadi), Respectable Teachers, En-Dear-Able Friends, Inspiring Social Figures, Highly Esteemed Professors, Reverence Deserving Deities that have deeply contributed in the formation of the necessary scientific temperament and the social and personal outlook of the author that has resulted in the conception, preparation and authoring of this research manuscript document.

 

Tribute

 

The author pays his sincere tribute to all those dedicated and sincere folk of academia, industry and elsewhere who have sacrificed a lot of their structured leisure time and have painstakingly authored treatises on Science, Engineering, Mathematics, Art and Philosophy covering all the developments from time immemorial until then, in their supreme works. It is standing on such treasure of foundation of knowledge, aided with an iota of personal god-gifted creativity that the author bases his foray of wild excursions into the understanding of natural phenomenon and forms new premises and scientifically surmises plausible laws. The author strongly reiterates his sense of gratitude and infinite indebtedness to all such ‘Philosophical Statesmen’ that are evergreen personal librarians of Science, Art, Mathematics and Philosophy.

 

Information about this Article
This Article has not yet been peer-reviewed
This Article was published on 28th October, 2016 at 07:55:13 and has been viewed 578 times.

Creative Commons License
This work is licensed under a Creative Commons Attribution 2.5 License.
The full citation for this Article is:
Bagadi, R. (2016). TRL Non Dessicantic Alcoholic Beverages. (Universal Engineering Series). ISSN 1751-3030. PHILICA.COM Article number 852.


<< Go back Review this ArticlePrinter-friendlyReport this Article



Website copyright © 2006-07 Philica; authors retain the rights to their work under this Creative Commons License and reviews are copyleft under the GNU free documentation license.
Using this site indicates acceptance of our Terms and Conditions.

This page was generated in 0.4269 seconds.